The 8 New Restaurants to Try in New York This January

New Year's resolutions have taken an unexpected turn – instead of cutting back, many are opting for a more indulgent approach, with specific quests on their minds – whether it's cheese or chocolate. The idea is simple: dive headfirst into the world of whatever you've chosen to pursue.

In New York City, which boasts some of the best restaurants around the globe, this trend translates to an exciting array of newcomers. January sees a slew of establishments opening its doors, from wine bars and steakhouses to noodle shops and Aussie-inspired cafes. With such a diverse spread on offer, it's unlikely your taste buds will be left wanting.

For those seeking a more targeted experience, the city offers double-treating opportunities. Buddy Buddy is set to open as a haven for nut butters, while Chim Chim brings an assortment of Thai desserts to the table. Meanwhile, Aussie fans can look forward to Isla & Co.'s new location and Aperitivo by Carta, which will offer its own brand of Italian-inspired eats.

For those with no specific craving in mind, fear not – a world of possibilities awaits. From classic wine bars to innovative eateries, the choices are endless in January's New York City restaurant scene. And so, the quest begins – where will your taste buds take you?
 
I think it's kinda awesome how people are embracing their cravings this year instead of cutting back 🤗. It's like, who says we can't indulge a little every now and then? The new restaurants popping up in NYC sound amazing, especially the ones with specific themes - I'm totally down for trying out some fancy Aussie-inspired cafe 🥰. And hey, if you're feeling adventurous, there are plenty of options to try everything from nuts to Thai desserts 😋. It's all about living life to the fullest, right?
 
I'm loving this new vibe in NYC restaurants 🤩! It's all about indulging in those guilty pleasures we've been putting off for too long 😋. I mean, who needs to cut back on cheese or chocolate when you can just dive headfirst into the world of brie and truffles? 🧀🍫 The options are endless, from wine bars to Aussie-inspired cafes - I'm particularly stoked about Buddy Buddy's nut butter heaven 🤯! It's the perfect excuse to treat ourselves after a long year 💁‍♀️. Bring on the double-treating opportunities and let's make this New Year one for the books 🎉!
 
Omg, omg, omg 🤩🍴🎉 I'm so down for a cheesy new year 🧀💦! A whole city full of foodie heaven is literally my dream come true 🌆🍔. And the best part is trying all these new places with my squad 👫💕, we can get nutty about nut butters and Thai desserts alike 🤯🍰. NYC has always been a foodie paradise, but this year's additions sound like an epicurean playground 🎠🍴. I'm thinking of hitting up that Aussie cafe ASAP 🇦🇺😋. Who else is ready to indulge in 2025? 😘
 
I'm kinda skeptical about all these new restaurants popping up just because it's a new year... I mean, don't get me wrong, trying new food is always fun 🤔! But are we really going to indulge in every single thing that catches our fancy? Cheese and chocolate seem like okay starting points, but what happens when the novelty wears off? Is there actually anything being made here or is it just a bunch of people following a trend 🍴👀. And don't even get me started on the price tags... might be fun for a few weeks but how sustainable is that 💸?
 
This whole indulgent thing is kinda like what's happening with the economy right now 🤑🍴. People are feeling flush and want to splurge on whatever they fancy - same energy as the new restaurants popping up everywhere. It's almost like we're living in a bubble, where everyone can just indulge without worrying about the consequences... or is that exactly what we should be worried about? Shouldn't we be focusing on creating jobs and opportunities for everyone, not just catering to those who already have the means?
 
🍰 I'm totally down for this indulgent approach to NYE resolutions! Who needs self-control when you can dive headfirst into the world of cheese 🧀 or chocolate? 😋 NYC has some of the best restaurants in the world, and with so many new places opening up in January, it's like a never-ending foodie dream. Buddy Buddy for nut butters, Chim Chim for Thai desserts... my taste buds are already doing the happy dance! What about you, what's on your culinary wish list for the year? 🤔 Are you a cheese aficionado or a chocolate lover? Let's start the conversation and see where it takes us! 💬
 
omg u guys think its cool 2 eat ur way thru the year lol like whats wrong w/ making healthy ressolutions? dont they count 4 anything 🤷‍♂️ anyway sounds like nyc is gonna be a foodie paradise this january cant wait 2 try that noodle shop & nut butter place 😋
 
I'm so down for this new foodie trend 🍴! Who needs dieting when you can indulge in all that deliciousness? I mean, it's not like there's a "right" or "wrong" way to start the year - just make sure your taste buds are doing the happy dance 😊. NY City is already on point with its food scene, and now we get even more options?! Gimme that wine bar, steakhousie life, and Aussie-inspired eats all day erry day 🍷🥩
 
🍴💁‍♀️ omg have u guys checked out the new restaurants popping up in NYC?! i mean i was all about cutting back on foodie indulgence but now im like 'why not'? 🤷‍♀️ there's this one wine bar buddy buddy that only has nut butters on the menu and i need to try it ASAP! 😋 and then theres chim chim for thai desserts, and isla & co for a taste of australia? what more could u ask for? 🤯
 
omg i'm lowkey stoked for all these new spots opening up! 🤩 cheese and chocolate lovers rejoice at buddy buddy & chim chim - my wallet is already crying just thinking about those nut butters & thai desserts 😳 meanwhile, aussie fans better get ready to flock to isla & co. & aperitivo by carta 👌 as for me, i'm a total foodie newbie 🤔 which one should i try first? 🍴👀
 
OMG u guys!! 🤯 I'm literally STOKED about this new foodie trend in NYC!!! Like seriously who needs to cut back when u can just indulge in whatever ur heart desires?! I mean think of all the cheese & chocolate lovers out there (no judgments, pls 😉) - now they have places like Buddy Buddy & Chim Chim where their dreams come true! 🤤 I'm low-key obsessed with the idea of a whole restaurant dedicated to nut butters... genius, right? 💡 And don't even get me started on Isla & Co.'s new location... Aussie-inspired eats in the Big Apple? Yes pls!! 🇦🇺 Can't wait to explore all these new eateries & see where my taste buds take me! January is going to be a whole foodie adventure! 🎉
 
I'm lovin' this new vibe! People makin' resolutions about stuff they wanna indulge in instead of cuttin' back - that's some positive energy right there 🙂! It's all about findin' those hidden gems and gettin' lost in the world of food. New York City is always on point when it comes to restaurants, but this year's lineup sounds insane! Who wouldn't wanna try a whole nut butter shop or an Aussie-inspired cafe? The variety is huge and I'm hyped for all the options 🤩. It's like the city is sayin', "Hey, let's have fun with food!" And honestly, who am I to argue against that?
 
I'm low-key excited for all these new openings, but I gotta wonder if we're gonna end up with a food coma by Feb 🤯. On one hand, who doesn't love trying out all the cheesy goodness and chocolatey treats? But on the other hand, don't we risk getting a little too carried away with our indulgent quests? 🤔 Still, it's always good to have options, especially in a city like NYC that never sleeps... or eats, for that matter 😂.
 
I'm like "omg, who needs diets when u can just have cheesecake for breakfast lol" 1 year passes and everyone's all about that indulgence life 🤤💁‍♀️ I mean what's wrong with wanting to try new things and go crazy for your fave food? NYC got some amazing new spots opening up and I'm hyped to check them out! Double-treating sounds like so much fun, can't wait to visit Buddy Buddy and Chim Chim and try all the nut butters & Thai desserts 🍴🍰
 
idk about all these new restaurants popping up this january 🤔 i mean, some of them sound cool i guess like that australian cafe ishla & co. but others just seem like they're trying too hard to be trendy... like what's with the nut butter bar buddy buddy? and double-treating? isn't that just eating twice? anyway, i'm good with sticking to my usual fave spots in nyc
 
OMG 🤩 I'm so down for this year's NY foodie scene 🍴! Cutting back on resolutions doesn't sound like my cup of tea 😜, who needs to cut calories when u can indulge in all the cheese & chocolate? 🧀🍫 And I love that there are new spots popping up - Buddy Buddy sounds like a dream come true for nut butter lovers 🤯, and Thai desserts at Chim Chim? Yes, please! 😋 It's gonna be a wild ride with Isla & Co.'s Aussie vibes and Aperitivo by Carta's Italian eats... I'm already drooling thinking about all the options 🤤. Bring on January and let the foodie adventure begin! 💥
 
I just got back from the most random vacation to Japan last year 🌸🏖️ and I had the craziest craving for matcha ice cream after eating this weird spicy tuna roll 🤯. Anyway, I think it's so cool that people are making New Year's resolutions about food instead of, like, exercise or something 😂. I mean, who needs to run a marathon when you can eat your weight in chocolate? My friend's sister is actually opening a ramen shop in LA and it's supposed to be SO good 🍜👏... did you know that ramen was originally from China?
 
OMG, I'm super stoked about all these new restaurants opening up in NYC! 🍴🎉 It's like a dream come true for foodies everywhere! I mean, who wouldn't want to indulge in cheese or chocolate (or both?) on New Year's? 😋 The variety of options is insane - from wine bars to Aussie-inspired cafes... my stomach's growling just thinking about it! 🤯 And double-treating opportunities? Yaaas, please! I'm low-key hoping Buddy Buddy and Chim Chim become my new fave spots. Anyone know when they're opening? 🕰️ Can't wait to try them out with my squad and explore the city's food scene! 👫
 
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