Are you craving a crispy and flavorful snack that is both comforting and easy to make? Look no further than potato latkes cooked in an air fryer. This traditional Jewish dish has been given a modern twist with the help of this innovative kitchen appliance. Whether you are hosting a Hanukkah gathering or simply want to indulge in a tasty treat, this recipe is sure to please. Read on to discover how to make the perfect potato latkes in an air fryer.
Ingredients:
For the latkes:
– 4 large russet potatoes, peeled and grated
– 1 small onion, grated
– 2 eggs, beaten
– 3 tablespoons all-purpose flour
– 1 teaspoon salt
– 1/2 teaspoon black pepper
– Vegetable oil for frying
For the toppings:
– Sour cream
– Applesauce
– Chopped fresh chives
Instructions:
Step 1: Prepare the potatoes
Start by peeling the potatoes and grating them using a box grater. Place the grated potatoes in a clean kitchen towel and squeeze out any excess moisture. This step is crucial to ensure crispy latkes.
Step 2: Mix the ingredients
In a large bowl, combine the grated potatoes, grated onion, beaten eggs, flour, salt, and black pepper. Mix well until all the ingredients are evenly incorporated.
Step 3: Preheat the air fryer
Preheat your air fryer to 400°F (200°C) for about 5 minutes. This will ensure that the latkes cook evenly and become crispy.
Step 4: Form the latkes
Using your hands, grab a small portion of the potato mixture and shape it into a patty. Repeat this step until all the mixture is used, making sure to keep the latkes uniform in size for even cooking.
Step 5: Air fry the latkes
Place the formed latkes in a single layer in the air fryer basket, making sure not to overcrowd. Cook for about 8-10 minutes, then flip the latkes and cook for an additional 8-10 minutes or until golden brown and crispy.
Step 6: Serve and enjoy
Once the latkes are cooked to perfection, transfer them to a serving plate. Serve hot with sour cream, applesauce, and a sprinkle of chopped fresh chives. Enjoy these delightful treats with your loved ones!
This potato latkes recipe in an air fryer is a game-changer. It allows you to enjoy the crispy goodness of traditional latkes with a healthier twist. The air fryer eliminates the need for excessive oil, resulting in a lighter and guilt-free snack. Plus, it saves you time and effort compared to frying them on the stovetop.
So, why not give this recipe a try? Whether you are celebrating Hanukkah or simply want to satisfy your cravings, these potato latkes will surely become a family favorite. Get ready to impress your guests with this delicious and easy-to-make dish!