Introduction
If you love pot pies and have recently acquired an air fryer, you might be wondering if you can use this versatile appliance to cook your favorite dish. The good news is that yes, you can put a pot pie in an air fryer! In fact, using an air fryer to cook pot pies can result in a deliciously crispy crust and perfectly cooked filling. However, there are a few things you need to keep in mind to ensure success. Read on to find out more!
Choosing the Right Pot Pie
Before you start cooking your pot pie in an air fryer, it’s important to choose the right type. Look for pot pies that are specifically labeled as suitable for air fryer cooking. These pot pies are typically designed to have a crust that crisps up nicely in an air fryer, ensuring a satisfying texture and taste.
Preparing the Pot Pie
When it comes to preparing your pot pie for air frying, there are a few steps you should follow. First, make sure to remove any packaging or wrapping from the pot pie. If your pot pie comes with a plastic cover, be sure to remove it before cooking. Leaving the plastic on can cause it to melt and potentially damage your air fryer.
Next, you may want to brush the top crust of the pot pie with a little bit of melted butter or egg wash. This can help enhance the browning and crisping of the crust during the air frying process, giving it an even more appealing appearance and flavor.
Air Frying the Pot Pie
Now that your pot pie is prepared, it’s time to air fry it. Preheat your air fryer to the recommended temperature for pot pies, usually around 350°F (175°C). Once the air fryer is preheated, carefully place the pot pie inside the air fryer basket. Make sure to leave some space around the pot pie to allow for proper air circulation.
Set the cooking time according to the instructions on the pot pie packaging. Typically, pot pies take around 20-25 minutes to cook in an air fryer. However, cooking times may vary, so it’s always a good idea to keep an eye on your pot pie and check for doneness using a food thermometer.
Serving and Enjoying
Once your pot pie is cooked to perfection, carefully remove it from the air fryer using oven mitts or tongs. Allow it to cool for a few minutes before serving to avoid burning yourself. Cut into the pot pie to check if the filling is piping hot. If the filling is heated through, it’s time to dig in and enjoy your delicious air-fried pot pie!
Conclusion
Air frying a pot pie is a fantastic way to achieve a crispy crust and perfectly cooked filling. By following the steps outlined in this article, you can enjoy a mouthwatering pot pie that is quick and easy to prepare using your air fryer. So go ahead and give it a try – your taste buds will thank you!